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	<title>Restaurant-Dining Critiques &#187; Amy Pressman</title>
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	<link>https://restaurant.kitmarshal.site</link>
	<description>Kit Marshal&#8217;s Commentary on . . . Eating Well in Asia and Beyond . . . Gastronomic Discoveries . . . Wine News</description>
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		<title>Short Order at the Farmers Market, Umami Burger at Grove &#8211; Los Angeles</title>
		<link>https://restaurant.kitmarshal.site/short-order-at-the-farmers-market-umami-burger-at-grove-los-angeles/</link>
		<comments>https://restaurant.kitmarshal.site/short-order-at-the-farmers-market-umami-burger-at-grove-los-angeles/#comments</comments>
		<pubDate>Wed, 17 Aug 2011 13:20:18 +0000</pubDate>
		<dc:creator><![CDATA[Kit Marshal]]></dc:creator>
				<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Adam Fleischman]]></category>
		<category><![CDATA[Amy Pressman]]></category>
		<category><![CDATA[beef pork lamb fish and tofu burgers]]></category>
		<category><![CDATA[custard-based milkshakes]]></category>
		<category><![CDATA[lamb]]></category>
		<category><![CDATA[Nancy Silverton]]></category>
		<category><![CDATA[Short Cake]]></category>
		<category><![CDATA[Short Order]]></category>
		<category><![CDATA[the new Fuddruckers]]></category>
		<category><![CDATA[the new Johnny Rockets.]]></category>

		<guid isPermaLink="false">http://www.restaurantdiningcritiques.com/?p=11503</guid>
		<description><![CDATA[According to Amy Pressman, she is not concerned about Umami Burger opening a large space next door at the Grove. Her venue "Short Order" is about to start-up about the same time as Umami but it is completely different and focused on the more gourmet side of the burger market.]]></description>
				<content:encoded><![CDATA[<p><img class="aligncenter size-full wp-image-11509" title="Short Order " src="http://restaurant.kitmarshal.site/wp-content/uploads/2011/08/Short-Order-2.jpg" alt="Short Order " width="448" height="463" /><em><strong>Short Order</strong> construction site pictured above at Farmers Market</em></p>
<h5><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2011/08/Short-Order-21.jpg"><img class="aligncenter size-full wp-image-13215" title="Short Order " src="http://restaurant.kitmarshal.site/wp-content/uploads/2011/08/Short-Order-21.jpg" alt="" width="471" height="322" /></a>image credit: pop sugar city</h5>
<h3><strong>UPDATE: Sadly, Amy Pressman passed away just before Short Order &amp; Short Cake were about to open in Los Angeles.</strong></h3>
<p>According to <strong>Amy Pressman</strong>, she is not concerned about <strong>Umami Burger</strong> opening a large space next door at the <strong>Grove</strong>.</p>
<p><img class="alignleft size-full wp-image-11510" title="Umami burger Grove" src="http://restaurant.kitmarshal.site/wp-content/uploads/2011/08/Umami-burger-Grove1.jpg" alt="Umami burger Grove" width="253" height="199" /></p>
<p>Her new venue <strong>Short Order</strong> is about to open along with partner <strong>Nancy Silverton</strong>, it is completely different, a seasonal gourmet burger concept and she has said, &#8220;If he (<strong>Adam Fleischman</strong>) wants to be the new <strong>Fuddruckers</strong>, the new <strong>Johnny Rockets</strong>.&#8221; <strong>Short Order</strong> is going be a completely different experience and not to be replicated anywhere else. This gets interesting, as The <strong>Los Angeles Times</strong> quoted Fleischman as saying these two chains were examples of what he is trying to avoid, &#8220;I was focused on doing something new and exciting.&#8221;<br />
<strong>Short Order </strong>will be &#8220;the reinvention of classic burgers utilizing all types of proteins: beef, pork, lamb, fish and tofu topped with homemade condiments like flavored aïolis, mustards, ketchups, pickles, relishes and spreads, served along side dishes, classic appetizers, salads, desserts baked on the premises, and custard-based milkshakes utilizing local ingredients&#8230;as well as artisanal beers and California wines.&#8221;</p>
<p>Short Order will also offer an adjacent bakery, which Pressman is naming <strong>Short Cake</strong>. The bakery will have a huge coffee component (&#8220;single origin, like <strong>Intelligentsia</strong>,&#8221; says Pressman) and will provide Short Order with custard milkshakes and other sweets.</p>
<p>Related Link: <a href="http://restaurant.kitmarshal.site/los-angeles-restaurant-reviews/sad-news-amy-pressman-has-passed-away-just-before-opening-her-new-project-short-order-with-nancy-silverton-los-angeles/"><strong>Amy Pressman Passes Away</strong></a></p>
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