Restaurant-Dining Critiques » Angostino Malvicino Winemaker at Beccofino Barolo Dinner https://restaurant.kitmarshal.site Kit Marshal’s Commentary on . . . Eating Well in Asia and Beyond . . . Gastronomic Discoveries . . . Wine News Tue, 30 Oct 2012 07:02:43 +0000 en hourly 1 https://wordpress.org/?v=4.2.34 Piedmonte Wine Dinner, Wednesday, 17 March – Bangkok https://restaurant.kitmarshal.site/piedmonte-wine-dinner-wednesday-17-march-bangkok/ https://restaurant.kitmarshal.site/piedmonte-wine-dinner-wednesday-17-march-bangkok/#comments Sat, 06 Mar 2010 19:27:13 +0000 http://www.restaurantdiningcritiques.com/?p=4874 Piedmonte Winemaker Dinner, Bangkok

BaroloWinemaker Dinner

Produttori di Govone
Wednesday 17th March, 2010

7:30 pm

Wine Bar

CORTESE PIEMONTE 2008

(DRY WHITE WINE)

Menu

Swordfish carpaccio with micro cress, marinated vegetables and lemon dressing

Carpaccio di pesce spada con verdurine marinate e vinaigrette al limone

ROERO ARNEIS TERRE SABAUDE 2008

(AROMATIC DRY WHITE WINE)

*****

Ravioli stuffed with polenta and venison ragu, fresh black truffles

Ravioli di polenta con ragu di capriolo e tartufo nero

BARBERA D’ ALBA SUPERIORE 2005

(MEDIUM BODY RED WINE)

*****

Grilled Canadian black Angus tenderloin with eggplant croquette,

tomato gratin and red wine sauce

Filetto di Angus Canadese con crocchette di melanzane,

pomodoro gratinato e salsa al vino rosso

BAROLO DOCG 2005

(FULL BODY RED WINE)

*****

Sicilian cannoli with white chocolate ice cream, orange sauce

Cannoli siciliani con gelato al cioccolato bianco e salsa di arance

MOSCATO D’ ASTI 2008

(AROMATIC SWEET WINE)

*****

Coffee or tea and chocolates

GRAPPA MONOVITIGNO DI ARNEIS

Baht 2,200.++ per person

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