Restaurant-Dining Critiques » Celebrations for Christmas and New Year at Beccofino Bangkok https://restaurant.kitmarshal.site Kit Marshal’s Commentary on . . . Eating Well in Asia and Beyond . . . Gastronomic Discoveries . . . Wine News Tue, 30 Oct 2012 07:02:43 +0000 en hourly 1 https://wordpress.org/?v=4.2.34 Christmas & New Year Celebrations at Beccofino Restaurant – Bangkok https://restaurant.kitmarshal.site/christmas-new-year-celebrations-at-beccofino-restaurant-bangkok/ https://restaurant.kitmarshal.site/christmas-new-year-celebrations-at-beccofino-restaurant-bangkok/#comments Mon, 14 Dec 2009 08:53:07 +0000 http://www.restaurantdiningcritiques.com/?p=3940 Christmas & New Year at BeccofinoCHRISTMAS MENU
December 24th -25th, 2009
Japanese King Crab salad with fresh black Norcia truffle
*****
Home made fettuccini with duck liver and black truffles
in caramelized onion sauce
*****
Grilled live Maine lobster with organic rocket salad
Or
Charcoal-grilled Wagyu beef rib eye with baked potatoes
and rosemary sauce
*****
Traditional Italian Panettone cake with anise mascarpone mousse, seasonal fruit salad and white chocolate sauce
*****
Lavazza coffee or Ronnefeldt tea, served with chocolate truffle

Baht 2,200 ++ per person

NEW YEAR’S EVE SET MENU
Menu

Live kumamoto oyster with Iranian caviar, sour cream and chives
Ostrche Kumamoto con caviale, panna acida e erba cipollina

*****
Lobster and mussels soup scented with black truffle oil
Zuppa di astice e cozze profumata al tartufo nero

*****
Buckwheat tagliolini with white Alba truffle
and taleggio fondue  sauce
Tagliolini integrali al tartufo bianco d”Alba e fonduta al taleggio

*****
Pomegranate sorbet
Sorbetto al molograno

*** **
Crusted veal tenderloin with baby spinach and morel sauce
Filetto di vitello in crosta con spinaci novelli e salsa alle spugnole

Or
Pan roasted John Dory fillet with white asparagus and taleggio sauce
Filetti di san pietro in padella con asparagi bianchi e salsa al taleggio

*****
Pear and chocolate tortino with persimmon sauce
and chestnut ice cream
Tortino caldo di cioccolato e pere con salsa di caki e gelato alle castagne
*****
Coffee & tea selection
Caffè e tè
*****
Cookies & chocolate
Biscotti e cioccolatini

Baht 2,900 ++ per person
Including a glass of Prosecco Extra Dry
“Sparkling wine”

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