<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Restaurant-Dining Critiques &#187; Chef Viviane Gonçalves Alameda Brazilian Restaurant Bei</title>
	<atom:link href="https://restaurant.kitmarshal.site/tag/chef-viviane-goncalves-alameda-brazilian-restaurant-bei/feed/" rel="self" type="application/rss+xml" />
	<link>https://restaurant.kitmarshal.site</link>
	<description>Kit Marshal&#8217;s Commentary on . . . Eating Well in Asia and Beyond . . . Gastronomic Discoveries . . . Wine News</description>
	<lastBuildDate>Tue, 30 Oct 2012 07:02:43 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>https://wordpress.org/?v=4.2.34</generator>
	<item>
		<title>Alameda Brazilian Restaurant &#8211; Beijing, China</title>
		<link>https://restaurant.kitmarshal.site/alameda-brazilian-restaurant-beijing-china/</link>
		<comments>https://restaurant.kitmarshal.site/alameda-brazilian-restaurant-beijing-china/#comments</comments>
		<pubDate>Fri, 05 Sep 2008 19:44:01 +0000</pubDate>
		<dc:creator><![CDATA[Kit Marshal]]></dc:creator>
				<category><![CDATA[Beijing]]></category>
		<category><![CDATA[Best Brazilian in China]]></category>
		<category><![CDATA[Brazilian Restaurant Beijing China]]></category>
		<category><![CDATA[Chef Viviane Gonçalves Alameda Brazilian Restaurant Bei]]></category>

		<guid isPermaLink="false">http://www.restaurantdiningcritiques.com/?p=811</guid>
		<description><![CDATA[An outstanding restaurant serving Brazilian cuisine to the Beijing fun crowd. We loved this airy, breezy decor and so does everyone else plus the great Brazilian food.]]></description>
				<content:encoded><![CDATA[<p><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2008/09/alameda-interior1.jpg"><img class="aligncenter size-full wp-image-812" title="Alameda Brazilian Restaurant, Beijing" src="http://restaurant.kitmarshal.site/wp-content/uploads/2008/09/alameda-interior1.jpg" alt="" width="500" height="333" /></a></p>
<p>Chaoyang, Sanlitun Beijie (between Sanlitun Xiwujie &amp; Sanlitun Xiliujie)<br />
86 10 64178084<br />
Opening Hours: Open Lunch: Mon-Sat 12am-3pm, Dinner: 6pm-12pm; Sun 12am-10pm<br />
Prices: Moderate</p>
<p><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2008/09/alameda1.jpg"><img class="alignleft size-thumbnail wp-image-814" title="Alameda, Beijing" src="http://restaurant.kitmarshal.site/wp-content/uploads/2008/09/alameda1-150x150.jpg" alt="" width="150" height="150" /></a>This popular, light and breezy style Brazilian restaurant is punctuated with light colored furnishings to be found in the Na-Li Mall, off Sanlitun Lu Street and commonly referred to as Bar Street due to its many drinking establishments. The chef, <strong>Viviane Gonçalves</strong> offers a prix fixe menu for 128 Yuan (about $18) and 60 Yuan set lunch. To produce her Brazilian menu she has to search out and adapt many ingredients because the originals are not available in China. Feijoada (Brazilian National Dish) is served on Wednesday and Saturday. A long and varied international wine list compliments the menu as does, the caipirinha (a drink made with cachaç<!--EndFragment-->a, limes, and sugar with ice).</p>
<p><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2008/09/alameda.jpg"><br />
</a></p>
]]></content:encoded>
			<wfw:commentRss>https://restaurant.kitmarshal.site/alameda-brazilian-restaurant-beijing-china/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
	</channel>
</rss>
