Restaurant-Dining Critiques » Chinese Vegetarian Festival https://restaurant.kitmarshal.site Kit Marshal’s Commentary on . . . Eating Well in Asia and Beyond . . . Gastronomic Discoveries . . . Wine News Tue, 30 Oct 2012 07:02:43 +0000 en hourly 1 https://wordpress.org/?v=4.2.34 Chinese Vegetarian Festival at Spice Market 8-16 October 2010 – Bangkok https://restaurant.kitmarshal.site/chinese-vegetarian-festival-at-spice-market-8-16-october-2010-bangkok/ https://restaurant.kitmarshal.site/chinese-vegetarian-festival-at-spice-market-8-16-october-2010-bangkok/#comments Thu, 07 Oct 2010 07:25:29 +0000 http://www.restaurantdiningcritiques.com/?p=7712 Vegetarian Festival, Spice Market, Four Seasons HotelVeggies_pic_bigThe Vegetarian Festival is an annual event held during the ninth lunar month of the Chinese calendar. During this time, local residents of Chinese ancestry strictly observe a nine-day vegetarian or vegan diet for the purposes of spiritual cleansing and merit-making.

This is also the time for chefs to show just how wonderfully creative vegetarian cuisine can be, using the freshest vegetables along with mushrooms, tofu, fruit, herbs and spices to present nutritious, healthy, irresistible dishes throughout the festival period.

At Spice Market they have a vegetarian menu available throughout the festival, in addition to our usual a la carte menu. Even if you are not following a veggie regime, you have to give some of these dishes a try!

For full details of the Spice Market Vegetarian Festival Menu
please call (0) 2126 8866

Prices subject to 7% VAT and 10% service charge.

Four Seasons Hotel, Bangkok

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