36 Purvis Street
Singapore 188613
Telephone: 6837 1468
Email: garibaldi@garibaldi.com.sg
Website: http://www.garibaldi.com.sg/
Operating Hours:
Restaurant – Daily: Lunch:Noon-2:30pm, 6:30-11pm
Bar – Sun-Thu: 6pm-Midnight
Fri-Sat: 6pm-1am
Credit Cards: All Major
Prices: Expensive

The facade of this well-kept building that houses both the restaurant Garibaldi and directly next door Gunther’s Restaurant is a classic example of colonial shop house architecture and the owner of this building has taken great effort to keep the original design untouched. (see photo at Gunther’s post)
Located on up-scale Purvis Street, the 70 seat restaurant Garibaldi opened in 2003. Chef Roberto Galetti and other partners, provide a stylish setting for an Italian restaurant that manages to be both modern and elegant and yet at the same time fun and lively. The menu is strictly Italian using imported ingredients, although this is not too unusual, as almost everything in Singapore is imported however; Garibaldi uses ingredients directly imported from Italy whenever possible.
The bar stays open after the restaurant has shut and offers a great selection of wines by the glass and properly prepared cocktails.
Galletti worked under Italian chef Adriano Paganini who worked at the Hyde Park Hotel in London and now owns Pizza Pomodoro Restaurants in San Francisco.