36 Purvis Street, #01-03, Singapore 188613
Tel. 6338 8955
Email: restaurant@gunthers.com.sg
Website: www.gunthers.com.sg
Opening hours: Lunch: 12-2.30 pm;
Dinner: 6.30-10.30 pm
Credit Cards: All Major
Prices: Expensive

Belgian Chef Gunther Hubrechson has opened a fifty seat joint-venture with the Garibaldi Group of restaurants next door to Garibaldi Restaurant on Purvis Street. Hubrechen came from Les Amis where he was in charge of the kitchen and prior to that he spent five years at Alain Passard’s L’Arpege, he attained the rank of sous-chef when he left the famed restaurant.
Cold angel-hair and Osetra caviar, suckling pig, apple tart a la Dragees with Havana rum ice cream are among the better choices.
The set lunch menu at S$38 offers the choice between 3 appetizers, three main courses, plus dessert, coffee or tea.

Another blow for wine lovers, again, as is mostly the case, the wine list is astronomically overpriced and a glass of red house wine will set you back S$38++. This is outrageous!