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	<title>Restaurant-Dining Critiques &#187; Thailand</title>
	<atom:link href="https://restaurant.kitmarshal.site/tag/thailand/feed/" rel="self" type="application/rss+xml" />
	<link>https://restaurant.kitmarshal.site</link>
	<description>Kit Marshal&#8217;s Commentary on . . . Eating Well in Asia and Beyond . . . Gastronomic Discoveries . . . Wine News</description>
	<lastBuildDate>Tue, 30 Oct 2012 07:02:43 +0000</lastBuildDate>
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	<item>
		<title>Casa Pascal, Hunting Season Game Menu &#8211; Pattaya</title>
		<link>https://restaurant.kitmarshal.site/casa-pascal-hunting-season-game-menu-pattaya/</link>
		<comments>https://restaurant.kitmarshal.site/casa-pascal-hunting-season-game-menu-pattaya/#comments</comments>
		<pubDate>Wed, 03 Oct 2012 06:53:32 +0000</pubDate>
		<dc:creator><![CDATA[Kit Marshal]]></dc:creator>
				<category><![CDATA[Pattaya]]></category>
		<category><![CDATA[Casa Pascal]]></category>
		<category><![CDATA[Hunting Season Game Menu]]></category>
		<category><![CDATA[Thailand]]></category>

		<guid isPermaLink="false">http://www.restaurantdiningcritiques.com/?p=15200</guid>
		<description><![CDATA[]]></description>
				<content:encoded><![CDATA[<p><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2012/10/Game-Media-222.jpg"><img class="aligncenter size-large wp-image-15201" title="Game-Media-22[2]" src="http://restaurant.kitmarshal.site/wp-content/uploads/2012/10/Game-Media-222-1024x750.jpg" alt="" width="1024" height="750" /></a></p>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Casa Pascal, White Asparagus Menu &#8211; Pattaya, Thailand</title>
		<link>https://restaurant.kitmarshal.site/casa-pascal-white-asparagus-menu-pattaya-thailand/</link>
		<comments>https://restaurant.kitmarshal.site/casa-pascal-white-asparagus-menu-pattaya-thailand/#comments</comments>
		<pubDate>Mon, 01 Oct 2012 05:51:45 +0000</pubDate>
		<dc:creator><![CDATA[Kit Marshal]]></dc:creator>
				<category><![CDATA[Pattaya]]></category>
		<category><![CDATA[Casa Pascal]]></category>
		<category><![CDATA[Thailand]]></category>
		<category><![CDATA[white asparagus]]></category>
		<category><![CDATA[White Asparagus Menu]]></category>

		<guid isPermaLink="false">http://www.restaurantdiningcritiques.com/?p=15142</guid>
		<description><![CDATA[White Asparagus     House Champagne ( Optional ) *** Amuse Bouche *** Cold Appetizers 270 Baht White Asparagus with Casa Pascal smoked Salmon White Asparagus Salad with Spanish Serrano Ham Asparagus Salad with Seafood and Olive Oil Dressing *** Hot Appetizers 330 Baht Asparagus Cream Soup with Shrimps Asparagus Cream Soup with Truffles Asparagus with [&#8230;]]]></description>
				<content:encoded><![CDATA[<h3 style="text-align: center;"><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2012/09/clip_image002.jpg"><img class="aligncenter size-full wp-image-15143" title="clip_image002" src="http://restaurant.kitmarshal.site/wp-content/uploads/2012/09/clip_image002.jpg" alt="" width="216" height="164" /></a></h3>
<h3 align="center"><strong>White Asparagus</strong><strong> </strong></h3>
<p align="center"><strong> </strong></p>
<p align="center"><strong> House Champagne ( Optional )</strong></p>
<p align="center">***</p>
<p align="center"><strong>Amuse Bouche</strong></p>
<p align="center">***</p>
<p align="center"><strong>Cold Appetizers 270 Baht</strong></p>
<p align="center"><strong>White Asparagus with Casa Pascal smoked Salmon</strong></p>
<p align="center"><strong>White Asparagus Salad with Spanish Serrano Ham</strong></p>
<p align="center"><strong>Asparagus Salad with Seafood and Olive Oil Dressing</strong></p>
<p align="center">***</p>
<p align="center"><strong>Hot Appetizers 330 Baht</strong></p>
<p align="center"><strong>Asparagus Cream Soup with Shrimps</strong></p>
<p align="center"><strong>Asparagus Cream Soup with Truffles</strong></p>
<p align="center"><strong>Asparagus with Hollandaise Sauce or Mayonnaise or Vinaigrette</strong></p>
<p align="center"><strong>Asparagus with Ham and Hollandaise</strong></p>
<p align="center"><strong>Asparagus gratinated with Parmesan Cheese</strong></p>
<p align="center">***</p>
<p align="center"><strong>Main Course 390</strong></p>
<p align="center"><strong>Asparagus with boiled Baby Potatoes. Hollandaise, Vinaigrette &amp; Mayonnaise</strong></p>
<p align="center"><strong>Grilled Pork Escalopes with Asparagus in Cream Sauce</strong></p>
<p align="center"><strong>Asparagus Risotto with roasted Mushrooms &amp; Rosemary</strong></p>
<p align="center"><strong>Asparagus &amp; pan-fried Dory Filet with Mint and Lemon Sauce</strong></p>
<p align="center"><strong>  </strong></p>
<p align="center"><strong>As a 3–Course Set Menu 890 Baht</strong></p>
<p align="center"><strong>( Choose 1 Dish of each Course )</strong></p>
<p align="center"><strong> </strong></p>
<p align="center"><strong>3</strong><strong>-Course Set Menu with unlimited Wines 1790 Baht</strong></p>
<p align="center">House Champagne: Prosecco Follador Dry</p>
<p align="center">White Wine: Farnese, Trabbiano D’Abruzzo, Italy 2009</p>
<p align="center">Red Wine: La Carraia, Sangiovese, Umbria, Italy 2010</p>
<p align="center"><strong> </strong></p>
<p align="center"><strong>Asparagus with Sauce Hollandaise, Vinaigrette &amp; Mayonnaise</strong></p>
<p align="center"><strong>As much as you can eat, 490 Baht</strong></p>
<p align="center"><strong> </strong></p>
<p align="center"> Prices  are subject to 10% service charge and 7% vat .</p>
<p>&nbsp;</p>
]]></content:encoded>
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		</item>
		<item>
		<title>Casa Pascal, German Unity Day, Oct. 3, 2012 &#8211; Pattaya, Thailand</title>
		<link>https://restaurant.kitmarshal.site/casa-pascal-german-unity-day-oct-3-2012-pattaya-thailand/</link>
		<comments>https://restaurant.kitmarshal.site/casa-pascal-german-unity-day-oct-3-2012-pattaya-thailand/#comments</comments>
		<pubDate>Mon, 24 Sep 2012 12:13:09 +0000</pubDate>
		<dc:creator><![CDATA[Kit Marshal]]></dc:creator>
				<category><![CDATA[Pattaya]]></category>
		<category><![CDATA[Casa Pascal]]></category>
		<category><![CDATA[German Unity Day]]></category>
		<category><![CDATA[Thailand]]></category>

		<guid isPermaLink="false">http://www.restaurantdiningcritiques.com/?p=15138</guid>
		<description><![CDATA[]]></description>
				<content:encoded><![CDATA[<p><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2012/09/TDE-MailEN2.jpg"><img class="aligncenter size-full wp-image-15139" title="TDE-MailEN[2]" src="http://restaurant.kitmarshal.site/wp-content/uploads/2012/09/TDE-MailEN2.jpg" alt="" width="958" height="678" /></a></p>
]]></content:encoded>
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		</item>
		<item>
		<title>Chinese New Year at Dicey Reilly&#8217;s, Pattaya Marriot Resort &amp; Spa &#8211; Bangkok</title>
		<link>https://restaurant.kitmarshal.site/chinese-year-diceys-bangkok/</link>
		<comments>https://restaurant.kitmarshal.site/chinese-year-diceys-bangkok/#comments</comments>
		<pubDate>Thu, 19 Jan 2012 14:07:43 +0000</pubDate>
		<dc:creator><![CDATA[Kit Marshal]]></dc:creator>
				<category><![CDATA[Bangkok]]></category>
		<category><![CDATA[Chinese New Year]]></category>
		<category><![CDATA[Endless Buffet 599 baht net]]></category>
		<category><![CDATA[Pattaya]]></category>
		<category><![CDATA[Pattaya Marriot Resort & Spa]]></category>
		<category><![CDATA[Thailand]]></category>

		<guid isPermaLink="false">http://www.restaurantdiningcritiques.com/?p=14042</guid>
		<description><![CDATA[Chinese New Year falls on 21st January 2012 Chinese New Year at Dicey Reilly’s Pattaya Marriott Resort &#38; Spa 218 M.10 Beach Road, Pattaya 20260, Thailand t: (66) 38 412 120 &#124; f: (66) 38 429 926 &#124; The perfect excuse to celebrate Chinese New Year at the Pattaya Marriot Resort &#38; Spa where our [&#8230;]]]></description>
				<content:encoded><![CDATA[<p><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2012/01/Diceys_Chinese-New-Year2012.jpg"><img class="aligncenter size-large wp-image-14043" title="Diceys_Chinese New Year 2012" src="http://restaurant.kitmarshal.site/wp-content/uploads/2012/01/Diceys_Chinese-New-Year2012-723x1024.jpg" alt="" width="723" height="1024" /></a></p>
<p style="text-align: center;"><strong>Chinese New Year falls on 21<sup>st</sup> January 2012</strong></p>
<p style="text-align: left;"><strong>Chinese New Year at Dicey Reilly’s</strong></p>
<p style="text-align: left;"><strong>Pattaya Marriott Resort &amp; Spa</strong><br />
218 M.10 Beach Road, Pattaya 20260, Thailand<br />
t: (66) 38 412 120 | f: (66) 38 429 926 |</p>
<p>The perfect excuse to celebrate Chinese New Year at the Pattaya Marriot Resort &amp; Spa where our master chefs look forward to exceeding all your expectations, with an endless buffet of classic temptation. Baht 599 net.</p>
<p>For more information please contact 038 411 755 E-mail: <a href="mailto:dcounsel@minornet.com">dcounsel@minornet.com</a></p>
]]></content:encoded>
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		</item>
		<item>
		<title>Sumalai Thai Traditional Massage &#8211; Bangkok</title>
		<link>https://restaurant.kitmarshal.site/sumalai-massage/</link>
		<comments>https://restaurant.kitmarshal.site/sumalai-massage/#comments</comments>
		<pubDate>Wed, 28 Dec 2011 22:24:26 +0000</pubDate>
		<dc:creator><![CDATA[Kit Marshal]]></dc:creator>
				<category><![CDATA[Bangkok]]></category>
		<category><![CDATA[Massage/Spa]]></category>
		<category><![CDATA[Sukhumvit SoiThonglor]]></category>
		<category><![CDATA[Sumalai Thai Traditional Massage]]></category>
		<category><![CDATA[Thailand]]></category>

		<guid isPermaLink="false">http://www.restaurantdiningcritiques.com/?p=13922</guid>
		<description><![CDATA[logo copyright sumalai massage Sumalai Massage 159/14 Sukhumvit 55 Thonglor 7-9 Opposite Thonglor 8 Wattana BKK Opening Hours: 9.00 &#8211; 24.00 Tel. +66 (0)2392 1663 Royal Thai Massage or Ayurveda Massage Royal Thai Massage or Ayurveda Massage is unique and focus mainly on treatment. Emphasis on courtesy and ability to secure an outcome to Organs [&#8230;]]]></description>
				<content:encoded><![CDATA[<p><strong><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/sumalai-massage-logo.gif"><img class="aligncenter size-full wp-image-13923" title="sumalai-massage-logo" src="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/sumalai-massage-logo.gif" alt="" width="426" height="125" /></a></strong></p>
<p><strong>logo copyright sumalai massage</strong></p>
<p><strong>Sumalai Massage</strong><br />
159/14 Sukhumvit 55 Thonglor 7-9<br />
Opposite Thonglor 8 Wattana BKK<br />
Opening Hours: 9.00 &#8211; 24.00<br />
Tel. +66 (0)2392 1663</p>
<p><strong>Royal Thai Massage or Ayurveda Massage</strong></p>
<p>Royal Thai Massage or Ayurveda Massage is unique and focus mainly on treatment. Emphasis on courtesy and ability to secure an outcome to Organs and tissue that is deep by increasing blood circulation and activity of nerve.</p>
<p>The massage is used in the palace. Thus, styles must be polite and usually by fingers and palms only pressing massage on the body (friction massage) not only for weight control and a weight in the direction of the force properly discharged, still with the soft focus.</p>
<p><strong>Sumalai</strong> is one of the best Thai traditional massage available in Bangkok. The massage therapists I consider to be excellent to good in this order are: Na, Gee, Ja, Jan, Sei, and Mai.</p>
<p><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/thonglor-branch-pic6-small.jpg"><img class="aligncenter size-full wp-image-13925" title="thonglor-branch-pic6-small" src="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/thonglor-branch-pic6-small.jpg" alt="" width="200" height="150" /></a></p>
<p><strong>Traditional Classic Thai Massage</strong>     60 min 200 Bht.     90 min 300 Bht.     120 min 400 Bht.</p>
<p><strong>Foot Reflexology Massage</strong>     60 min 250 Bht.     90 min 400 Bht.     120 min 500 Bht.</p>
<p><strong>Head-Neck-Shoulders Massage</strong>     60 min 200 Bht.     90 min 300 Bht.     120 min 400 Bht.<br />
<strong>Foot Massage &amp; Head, Neck, Shoulder, Back</strong>     250 Bht.     350 Bht.     450 Bht.</p>
<p><strong>Aroma Touch Therapy</strong>     60 min 600 Bht.     90 min 900 Bht.     120 min 1200 Bht.</p>
<p><strong>Thai Heritage Herbal Compress</strong>     60 min 500 Bht.<br />
<strong>Body Scrub</strong>     60 min 500 Bht.</p>
<p><strong>Facial Massage</strong>     60 min 500 Bht.</p>
<p><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/sumalai-massage-map-small.jpg"><img class="aligncenter size-full wp-image-13924" title="Map 5" src="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/sumalai-massage-map-small.jpg" alt="" width="520" height="368" /></a></p>
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		</item>
		<item>
		<title>Beccofino Gala Christmas &amp; New Year&#8217;s Dinners &#8211; Bangkok</title>
		<link>https://restaurant.kitmarshal.site/beccofino-gala-christmas-years-dinners-bangkok/</link>
		<comments>https://restaurant.kitmarshal.site/beccofino-gala-christmas-years-dinners-bangkok/#comments</comments>
		<pubDate>Thu, 22 Dec 2011 16:24:24 +0000</pubDate>
		<dc:creator><![CDATA[Kit Marshal]]></dc:creator>
				<category><![CDATA[Bangkok]]></category>
		<category><![CDATA[Beccofino Restaurant & Grill Christmas & New Year's Dinners]]></category>
		<category><![CDATA[Gala Holiday Dinners]]></category>
		<category><![CDATA[Thailand]]></category>
		<category><![CDATA[Thonglor Soi 4]]></category>

		<guid isPermaLink="false">http://www.restaurantdiningcritiques.com/?p=13855</guid>
		<description><![CDATA[]]></description>
				<content:encoded><![CDATA[<p><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/Beccofino_New_Year_2011_Special_3_Pages.png"><img class="aligncenter size-large wp-image-13856" title="Beccofino_New_Year_2011_Special_3_Pages" src="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/Beccofino_New_Year_2011_Special_3_Pages-723x1024.png" alt="" width="723" height="1024" /></a><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/Beccofino-New-Year-2011-Special-3-Pages.pdf-2.png"><img class="aligncenter size-large wp-image-13857" title="Beccofino New Year 2011 Special 3 Pages.pdf-2" src="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/Beccofino-New-Year-2011-Special-3-Pages.pdf-2-723x1024.png" alt="" width="723" height="1024" /></a><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/Beccofino-New-Year-2011-Special-3-Pages.pdf-3.png"><img class="aligncenter size-large wp-image-13860" title="Beccofino New Year 2011 Special 3 Pages.pdf-3" src="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/Beccofino-New-Year-2011-Special-3-Pages.pdf-3-723x1024.png" alt="" width="723" height="1024" /></a></p>
]]></content:encoded>
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		<item>
		<title>Charity Dinner, 17 Dec 2011, Four Seasons Resort &#8211; Chiang Mai, Thailand</title>
		<link>https://restaurant.kitmarshal.site/charity-dinner-17-dec-2011-season-resort-chiang-mai-thailand/</link>
		<comments>https://restaurant.kitmarshal.site/charity-dinner-17-dec-2011-season-resort-chiang-mai-thailand/#comments</comments>
		<pubDate>Tue, 13 Dec 2011 12:09:04 +0000</pubDate>
		<dc:creator><![CDATA[Kit Marshal]]></dc:creator>
				<category><![CDATA[Chiang Mai]]></category>
		<category><![CDATA[17 Dec 2011]]></category>
		<category><![CDATA[Charity Dinner at Four Seasons Resort]]></category>
		<category><![CDATA[chiang mai]]></category>
		<category><![CDATA[Thailand]]></category>

		<guid isPermaLink="false">http://www.restaurantdiningcritiques.com/?p=13698</guid>
		<description><![CDATA[]]></description>
				<content:encoded><![CDATA[<p><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/Chiang-Mai.jpg"><img class="aligncenter size-large wp-image-13699" title="Chiang Mai" src="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/Chiang-Mai-640x1024.jpg" alt="" width="640" height="1024" /></a></p>
]]></content:encoded>
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		</item>
		<item>
		<title>Christmas At Coyote Sukhumvit &amp; The Australian Pub &#8211; Bangkok</title>
		<link>https://restaurant.kitmarshal.site/christmas-coyote-sukhumvit-australian-pub-bangkok/</link>
		<comments>https://restaurant.kitmarshal.site/christmas-coyote-sukhumvit-australian-pub-bangkok/#comments</comments>
		<pubDate>Mon, 12 Dec 2011 09:45:29 +0000</pubDate>
		<dc:creator><![CDATA[Kit Marshal]]></dc:creator>
				<category><![CDATA[Bangkok]]></category>
		<category><![CDATA[Bangko]]></category>
		<category><![CDATA[Coyote Sukhumvit]]></category>
		<category><![CDATA[Thailand]]></category>
		<category><![CDATA[The Australian Pub]]></category>

		<guid isPermaLink="false">http://www.restaurantdiningcritiques.com/?p=13676</guid>
		<description><![CDATA[]]></description>
				<content:encoded><![CDATA[<p><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/Welcome-to-the-Jungle%E2%80%A6.jpg"><img class="aligncenter size-full wp-image-13677" title="Welcome to the Jungle…" src="http://restaurant.kitmarshal.site/wp-content/uploads/2011/12/Welcome-to-the-Jungle%E2%80%A6.jpg" alt="" width="600" height="848" /></a></p>
]]></content:encoded>
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		</item>
		<item>
		<title>Beaujolais Nouveau 2011 &#8211; Bangkok</title>
		<link>https://restaurant.kitmarshal.site/beaujolais-nouveau-2011-bangkok/</link>
		<comments>https://restaurant.kitmarshal.site/beaujolais-nouveau-2011-bangkok/#comments</comments>
		<pubDate>Thu, 17 Nov 2011 08:58:06 +0000</pubDate>
		<dc:creator><![CDATA[Kit Marshal]]></dc:creator>
				<category><![CDATA[Bangkok]]></category>
		<category><![CDATA[Wine]]></category>
		<category><![CDATA[Beaujolais Nouveau 2011]]></category>
		<category><![CDATA[expensive in Thailand]]></category>
		<category><![CDATA[Georges Du Boeuf]]></category>
		<category><![CDATA[Thailand]]></category>

		<guid isPermaLink="false">http://www.restaurantdiningcritiques.com/?p=13312</guid>
		<description><![CDATA[The price of Georges DuBoeuf Beaujolais Nouveau 2011 in Bangkok is a whopping 1,499 Thai Baht (50 US Dollars) and Beaujolais-Villages Nouveau Georges DuBoeuf 2011 1,799 (60 US Dollars). Again, I will pass on this glorified grape juice due to the price, and I do enjoy having a bottle or two once a year in [&#8230;]]]></description>
				<content:encoded><![CDATA[<p><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2011/11/beaujolais-nouveau-2011label.jpg"><img class="aligncenter size-full wp-image-13313" title="beaujolais-nouveau-2011label" src="http://restaurant.kitmarshal.site/wp-content/uploads/2011/11/beaujolais-nouveau-2011label.jpg" alt="" width="394" height="345" /></a></p>
<p><a href="http://restaurant.kitmarshal.site/wp-content/uploads/2011/11/beaujolais-nouveau-2011.jpg"><img class="aligncenter size-full wp-image-13314" title="beaujolais-nouveau-2011" src="http://restaurant.kitmarshal.site/wp-content/uploads/2011/11/beaujolais-nouveau-2011.jpg" alt="" width="81" height="300" /></a></p>
<p>The price of <strong>Georges DuBoeuf Beaujolais Nouveau 2011</strong> in Bangkok is a whopping 1,499 Thai Baht (50 US Dollars) and <strong>Beaujolais-Villages Nouveau Georges DuBoeuf</strong> 2011 1,799 (60 US Dollars). Again, I will pass on this glorified grape juice due to the price, and I do enjoy having a bottle or two once a year in this tropical climate. For this price, even here, I can buy a much better wine from Bordeaux, or some other region in France. The price I am quoting is the retail price in a wine shop not the marked up price in a 5 star hotel. The same bottles, for instance, are selling in the United States in a wine shop for anywhere from $7.00 &#8211; $14.00, in France for about 1 and a half euros, in Japan the equivalent of $5.00 and they must be flown in by air, which is the same process as in Thailand. The big difference is, that in most countries in the world, they do not add the outrageous taxes of up to 400% levied on wines as Thailand does, making it one of the more expensive places in the world to buy wine. Think about Hong Kong with 0% tax on wines.</p>
<p>Beaujolais Nouveau is all about freshness and is better to drink as soon as possible, certainly there should not be many bottles remaining into the first weeks of the new year. Under French law, the wine may be released at 12:01 a.m. on the third Thursday of November however, this rule is not followed in Thailand as they start selling it as soon as they receive it, which could be a few days to a week before the date.</p>
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		<item>
		<title>Bird&#8217;s Nest Soup: Baby Birds Thrown-Away In The Name of Greed &#8211; Phuket</title>
		<link>https://restaurant.kitmarshal.site/birds-nest-soup-baby-birds-thrown-away-in-the-name-of-greed-phuket/</link>
		<comments>https://restaurant.kitmarshal.site/birds-nest-soup-baby-birds-thrown-away-in-the-name-of-greed-phuket/#comments</comments>
		<pubDate>Mon, 12 Sep 2011 09:16:47 +0000</pubDate>
		<dc:creator><![CDATA[Kit Marshal]]></dc:creator>
				<category><![CDATA[Phuket]]></category>
		<category><![CDATA[Baby birds thrown-away due to Greed]]></category>
		<category><![CDATA[Bird's Nest soup]]></category>
		<category><![CDATA[bird's nests made of saliva]]></category>
		<category><![CDATA[Krabi]]></category>
		<category><![CDATA[Limestone Caves]]></category>
		<category><![CDATA[Southern Thailand]]></category>
		<category><![CDATA[Thailand]]></category>

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		<description><![CDATA[The Chinese have high culinary-regard for certain bird&#8217;s nests constructed by a swallow-like bird called a Swift. The nest is made from glutinous strands of the bird&#8217;s-saliva and is considered a supreme delicacy. The tricky part of collecting edible bird&#8217;s nests is that if collected too late there is the possibility that eggs might be [&#8230;]]]></description>
				<content:encoded><![CDATA[<p><img class="aligncenter size-full wp-image-12079" title="krabi_caves" src="http://restaurant.kitmarshal.site/wp-content/uploads/2011/09/krabi_caves.jpg" alt="krabi_caves" width="461" height="249" /></p>
<p>The Chinese have high culinary-regard for certain bird&#8217;s nests constructed by a swallow-like bird called a <strong>Swift</strong>. The nest is made from glutinous strands of the bird&#8217;s-saliva and is considered a supreme delicacy.<br />
The tricky part of collecting edible bird&#8217;s nests is that if collected too late there is the possibility that eggs might be damaged, and if gathered too early the nests will be of inferior quality.<br />
<strong>Pacific Swift</strong>, <strong>Edible-nest Swiftlet</strong> and <strong>Black-nest Swiflets</strong> are the species of swift that produce edible bird&#8217;s nests in Thailand, mainly in limestone caves on islands around Krabi, Phuket, and Nakhon Si Thammarat in southern Thailand.<br />
After the first nest disappears, the female bird will automatically build a second nest, and collectors will wait a month before harvesting the second nest. The third nest, final production for the season, is where the baby birds will grow and the nest will not be harvested for three months.</p>
<p>As with most everything in this part of the world, and due to the high value of the nests, corruption is rampant and sometimes the unthinkable happens, the baby birds are thrown away to harvest the valuable third nest. The sad thing is that locals get very little money out of the businesses while, concession holders and governments who levy high taxes, become rich.</p>
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