Zaks Sukhumvit Halloween New Orleans Bash – Bangkok
October 30th, 2012Halloween Ladies Night at The Barbican – Bangkok
October 30th, 2012
Bond & Bollinger Champagne Dinner at L’Appart, Sofitel Sukhumvit – Bangkok
October 30th, 2012
Paris Bangkok: Pata Negra, Savoyarde Raclette, Rhum Dillon Martinique, Tartiflette Reblochon – Bangkok
October 28th, 2012
Escoffier Gala Dinner, 27 Oct. 2012, Shangri-La in Pudong – Shanghai
October 22nd, 2012
Le Chateaubriand, Chef Inaki Aizpitarte, at La Scala Restaurant, Sukothai Hotel, 23-27 Oct 2012 – Bangkok
October 14th, 2012
Casa Pascal, Hunting Season Game Menu – Pattaya
October 3rd, 2012
The Barbican, Australian Wine Tasting, Tues 2 Oct. 2012 – Bangkok
October 1st, 2012
Casa Pascal, White Asparagus Menu – Pattaya, Thailand
September 30th, 2012
White Asparagus
House Champagne ( Optional )
***
Amuse Bouche
***
Cold Appetizers 270 Baht
White Asparagus with Casa Pascal smoked Salmon
White Asparagus Salad with Spanish Serrano Ham
Asparagus Salad with Seafood and Olive Oil Dressing
***
Hot Appetizers 330 Baht
Asparagus Cream Soup with Shrimps
Asparagus Cream Soup with Truffles
Asparagus with Hollandaise Sauce or Mayonnaise or Vinaigrette
Asparagus with Ham and Hollandaise
Asparagus gratinated with Parmesan Cheese
***
Main Course 390
Asparagus with boiled Baby Potatoes. Hollandaise, Vinaigrette & Mayonnaise
Grilled Pork Escalopes with Asparagus in Cream Sauce
Asparagus Risotto with roasted Mushrooms & Rosemary
Asparagus & pan-fried Dory Filet with Mint and Lemon Sauce
As a 3–Course Set Menu 890 Baht
( Choose 1 Dish of each Course )
3-Course Set Menu with unlimited Wines 1790 Baht
House Champagne: Prosecco Follador Dry
White Wine: Farnese, Trabbiano D’Abruzzo, Italy 2009
Red Wine: La Carraia, Sangiovese, Umbria, Italy 2010
Asparagus with Sauce Hollandaise, Vinaigrette & Mayonnaise
As much as you can eat, 490 Baht
Prices are subject to 10% service charge and 7% vat .
The Barbican, Set Lunch
September 26th, 2012
