Archive for December 31st, 2008

Festive Afternoon Tea at the Four Seasons Hotel – Bangkok

Wednesday, December 31st, 2008

Afternoon Tea at the Four Seasons Hotel

My favorite place to visit in Bangkok when I require serenity, peace and tranquility is the magnificent lobby of the Four Seasons Hotel with its beautiful ceiling mural and soft music.
From 2pm – 6pm you may indulge in a full afternoon tea. Price: 880 Baht
It may include:
Savories
Chicken Salad on Brioche
Baby Potatoes Farci and Crispy Pancetta
Cheese Sandwich Wrapped with Forest Ham
Cured Salmon with Sour Cream and Roes
Marinated Tuna with Dill Tapenade
Sweet Bread Ragout with Truffle Oil on Parmesan Tart

Sweets
Mint-Infused Chocolate Square
Tangerine Fondant and Sesame Nougatine
Cointreau Glazed Fruit Cake Lolly Pop
Blueberry Financier
Strawberries on Breton Sable
Hazelnut Crème Brûlée
Granny Smith Macaroon
Grand Marnier and Chestnut Profiterole
Manuka Honey Castellan Cake with Coriander-Scented Jivara Mousse
Mango Cheesecake
Raisin and Plain Scones served with Clotted Cream, Strawberry and Rhubarb Jam

Teas
Black Tea – English Breakfast, Moroccan Mint, Supreme Ceylon Single Origin Leaf Tea, Earl Grey, Nuware Eliya Pekoe, Single Estate Darjeeling, Ceylon Silver Tips
Green Tea – Single Estate Oolong Leaf Tea, Sencha Green Extra Special, Jasmine Extra Special No. 1, Lapsang Souchong, Japanese Uji Natural Leaf
Fruit Tisane – Italian Almond Tea, Mediterranean Mandarin, Mediterranean Mandarin, Rose with French Vanilla
Herbal Infusion – Natural Rose Hip with Hibiscus, Organic Peppermint, Organic Camomile, Lemongrass Tea

Christmas at the Four Seasons Hotel

The interior decoration team accomplishes another brilliant design with ornaments of white and brown chocolate.