image credit: Primitivo Wine Bar
1025 Abbot Kinney Blvd., Venice, CA 90291
Tel. 310 396 5353
Chef Eddy Shin had seven years of on-the-job training at the Patina Group and was most recently the executive chef at Chapter 8 Steakhouse and Lounge, where he prepared a menu of handcrafted new American cooking, and prior to that made his mark as executive chef at Nick & Stef’s Steakhouse in Downtown Los Angeles. Shin is a self-taught chef specializing in global cuisine and his aim is to combine fresh seasonal ingredients in a harmonious way to please the senses.
