Culinary Tidbits . . . Philippe Chow on Melrose Avenue is reportedly on the market for under half a million dollars. The owner however, denies that it is.
This was the former location of the Art Nouveau restaurant Le Chardonnay with its mirrored walls, ornate tile work and dark wood owned by Chef Claude Alrivy and his partner Robert Bigonnet. It was one of the most beautifully decorated restaurants in Los Angeles. Then designer Dodd Mitchell got a hold of the property and utterly destroyed it.