Washington State Wine Dinner Menu, March 26, 2010
US scallop wrapped with bacon, vegetarian couscous
and asparagus mousse
Cappesante avvolte nel bacon, cous cous di verdure
e crema di asparagi
*****
Soft cannelloni with porcini mushroom,
spinach and pecorino cheese and saffron fondue
Cannelloni morbidi ai funghi porcini e spinaci
con fonduta di pecorino e zafferano
*****
Grilled US Black Angus tenderloin with eggplant croquette,
tomato gratin and red wine sauce
Filetto di Angus Americano con crocchette di melanzane,
pomodoro gratinato e salsa al vino rosso
*****
White coffee mousse with hazelnut ice cream and chocolate sauce
Bavarese al caffe, gelato alla nocciola
e salsa al cioccolato
*****
Coffee or tea and chocolates
Caffe o thé e Cioccolatini
Baht 1690.++ per person
Tags: Washington State Wine Tasting & Dinner at Beccofino Restaurant Bangkok, Wine Tasting Washington State Organic Wines Beccofino Ltd. Seating Reservations Essential