9, Place de La Madeleine – Paris 75008
Tel. 01 42 65 22 90
Opening Hours: Open every day except Saturday noon, Sunday and Monday noon. Closed from July 11 to September 15, 2005.
Credit Cards: All Major
Prices: Moderate-Expensive (76 €; à la carte from 160 to 250 €)
Chef Alain Senderens, owner of the prestigious and luxurious restaurant Lucas Carton with much deliberation decided to abandon his 3 Michelin Guide stars in order to launch a new style that is more in tune with the times; less expensive with the average price of a meal dropping from 300 to 100 €. The matching of the dishes and the wines continues, and new dishes with less costly ingredients will appear on the à la carte menu. The new decor is from designer Noé Duchaufour Lawrence and architect Axel Schoenert.
