Posts Tagged ‘The Seafood Bar’

NEW Seafood Season: The Oyster Bar & The Seafood Bar – Bangkok

Sunday, October 9th, 2011

It’s the beginning of a new seafood season and they have some NEW oysters to roll out for you!
Fish hooks from Hama Hama! A brand new farm! First time in Thailand.
Shigoku – they’re back!
Olympia’s – not much bigger but still the most awesome tasting oyster.
Iwagaki’s – the HUGE oysters from Japan! No radiation in these monsters.
Kushi’s are back and delicious as ever.
Their usual fine assortment of Eld Inlet, Barron Point, Eagle Rock, Effingham and larger selection than ever before!
The only restaurant here in Bangkok importing seafood twice weekly the arrival days are Tuesdays and Fridays. Sundays still all you can eat from the a la carte menu including oysters and seafood platters.
ALSO, order a platter for four and get a free bottle of PB Valley Chenin Blanc! Chosen specifically for enjoyment with our Fruit de mere platter.
Book a table for ten or more in a private room and get free flow wine all night long!
Call us for further info, directions, advice and for your general well being.
THEOYSTERBARbangkok and THESEAFOODBAR.

The Seafood Bar Co., Ltd.
41/2 Somerset Lake Point, Soi Sukhumvit 16, Sukhumvit Rd.,
Klongtoey, Klongtoey, Bangkok 10110 Thailand
Tel: (+66) 2 663 8863
Email: info@theseafoodbar.info

The Oyster Bar
395 Narathiwat Ratchanakarin Soi 24, Thailand
Tel. +66 2 212 4809 ‎

The Seafood Bar – Bangkok

Thursday, January 20th, 2011

image2931SUNDAY NIGHTS at THE SEAFOOD BAR
Starting THIS Sunday, January 23rd, we will be featuring LIVE music, some cool Jazz and Blues by Bangkok’s top musicians.
This Sunday we will feature Mr. Idrees & friends. And to accompany the sounds, we will be serving the finest seafood and this Sunday will be featuring the cuisine of NEW ORLEANS with the following specials:
Seafood Gumbo
A New Orleans classic. A rich & spicy tomato based vegetable stew with crab, prawns, red snapper. Served over white rice

Red Snapper Etouffee with Dirty rice
Vegetable creme sauce with the HOLY TRINITY of New Orleans cuisine: onion, celery & bell peppers. Served over filet of Red Snapper and seasoned rice.

Shrimp – Jambalaya
Giant wild prawns mixed with spicy seasoned rice, smoked marlin and the holy trinity

HURRICANE COCKTAILS!
The famous Big Easy Cocktail, sure to
KNOCK you off your FEET!
A blend of two types of rum with fresh squeezed fruit juices
60 baht!

Join us this Sunday at THE SEAFOOD BAR for what’s surely going to be a great way to end the weekend!

THE SEAFOOD BAR
Sukhumvit Soi 16
Somerset Lake Point
02 663 8863
info@theseafoodbar.info
www.theseafoodbar.info

Tuesday-Saturday 6pm to 11pm
Sunday lunch ALL YOU CAN EAT including oysters and seafood platters 12-3pm
Sunday Jazz Dinner 6pm-10pm